When one arrives in Ireland, most plan out stops, tours, must see adventures. But beyond everyday scones and mashed potatoes many are stumped as to what ‘Irish cuisine’ entails. Well if you are in that camp don’t fret! Here are some suggestions; these are time tested traditional fare that are sure to leave you full and satisfied.
Irish stew a.k.a. the peasant stew is traditionally made from lamb, potatoes, onions, and parsley. Bacon and cabbage consists of Back Bacon, which is boiled with cabbage along with turnips or potatoes. Other items that should be experienced are fish and chips, shepherd’s pie, soda bread and Irish breakfast.
Take me to this article: You Are What You Eat – Irish Foods to Try >>
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